High Barrier Vacuum Bag For Meat Frozen Food

Product Features: 1, CO extruded film, to achieve high barrier effect of oxygen, water, carbon dioxide, odor; 2, High transparentand excellent performance.. Can be used for vacuum packaging, aseptic packaging, inflatable packaging; 3, High strength: high tensile strength, good flexibility, good sealing;

Product Details

High barrier vacuum bag for meat frozen food



1. Product info

ItemHigh barrier vacuum bag for meat frozen food
ApplicationMeat, Seafood, Dairy, Poultry, Nuts, Medical
Structure7 Layer/ 9Layer/11 layer Co-extruded
MaterialPA/PE, PE/PA/PE,PA/EVOH/PE 
Bag Format1 Bottom seal
3 Side seal
Material GradeNew
WidthWithin 1000mm(39.37in)
Thickness45mic-200mic(2.4mil-18mil)
AppearanceSmooth/embossed
ColorHigh Transparent
PrintYES
Freeze Resistance-40ºC(-40ºF)
Heat Seal Tempt120ºC-160ºC(248ºF-320ºF)

2.Feature

1). Low Oxygen Transmission Rate
2). Low Water Vapour Transmission Rate
3). High Puncture-Resistance
4). Food Grade
5). Environmentally Friendly


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Hawking factory (18)

20190425_094928_020

factory









Contact Person:Bee 

E-mail/Skype:forla_li@hbhuakun.com

Whatsapp/Tel:+86 13416312953


HAWKING, one of the leading manufacturers and suppliers of various packaging materials, now brings you the best quality high barrier vacuum bag for meat frozen food with competitive price, which comes in superior abrasion and puncture resistance, as well as good heat resistance. Should you are interested in it, please be free to buy packaging products from our factory.
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